Made in the Sierra de Candelario (Salamanca) with the best selection of acorn-fed Iberian pork meat, marinated with high-quality paprika from La Vera D.O.P. and premium spices. This is a traditional piece made in the shape of a horseshoe. Gluten free and allergen free; food suitable for celiacs. Vacuum packed for better preservation. Piece weight 200g SHIPPING RESTRICTION: this product can't be shipped to the U.S.
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Jamon Ibérico Cebo Campo (Grain+Grass Fed) -La Nava - Boneless 5kg - 36 months aged -
Redondo Iglesias Inc
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