{"title":"Spanish Iberico Ham","description":"\u003cp\u003eShop authentic \u003cstrong data-start=\"1505\" data-end=\"1539\"\u003eJamón Ibérico online in Canada\u003c\/strong\u003e, including \u003cstrong data-start=\"1551\" data-end=\"1572\"\u003eacorn-fed Bellota\u003c\/strong\u003e, \u003cstrong data-start=\"1574\" data-end=\"1596\"\u003eCebo\/Cebo de Campo\u003c\/strong\u003e, and \u003cstrong data-start=\"1602\" data-end=\"1625\"\u003ebone-in or boneless\u003c\/strong\u003e options. Our selection focuses on what makes Ibérico exceptional: \u003cstrong data-start=\"1692\" data-end=\"1741\"\u003eIberian breed, traditional curing, long aging\u003c\/strong\u003e (often 24–48 months depending on the label), and that signature \u003cstrong data-start=\"1806\" data-end=\"1818\"\u003emarbling\u003c\/strong\u003e that melts at room temperature. Perfect for carving at home, gifting, or building a tapas board with true Spanish flavour.\u003c\/p\u003e","products":[{"product_id":"don-jose-iberico-cebo-ham-sliced-60gr","title":"Jambon Ibérique de Cebo DON JOSÉ - Jamon Ibérico de Cebo (Tranché 60gr)","description":"RESTRICTION D'EXPÉDITION : ce produit ne peut pas être expédié aux adresses américaines.\n APPRÉCIEZ LE GOÛT ET LA SAVEUR RÉELS DU JAMBON IBÉRIQUE ESPAGNOL EN TRANCHES FINES ★ SAVOUREUX : Faible température de fusion qui lui confère une sensation en bouche plus onctueuse et beurrée. ★ Une EXPÉRIENCE Gourmet Delicatessen à déguster sur un toast ou avec un verre de vin ★ Jambon affiné à sec 30 mois ★ Emballage individuel \/ Pré-tranché (fin) - 60gr Spanish Food Canada","brand":"Solfarmers","offers":[{"title":"Default Title","offer_id":43817099526370,"sku":"408009","price":19.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0459\/3018\/4859\/files\/Productos2_4_6c6f3e35-63b7-46f4-9c0e-362a6f9ccacd.png?v=1762469408"},{"product_id":"don-jose-iberian-bellota-ham-60gr-jamon-iberico-bellota","title":"Jambon Ibérique Bellota DON JOSÉ - Jamon Ibérico Bellota (Tranché 60gr)","description":"RESTRICTION D'EXPÉDITION : ce produit ne peut pas être expédié aux États-Unis\n \nPROFITEZ DU VRAI JAMBON IBÉRIQUE DE BELLOTA GOÛT ET SAVEUR DU JAMBON IBÉRIQUE DE BELLOTA ESPAGNOL EN TRANCHES FINES ★ SAVOUREUX : Basse température de fusion qui lui donne une sensation en bouche plus onctueuse et beurrée. ★ UNE EXPÉRIENCE Gourmet Delicatessen à déguster sur un toast ou avec un verre de vin ★ Jambon affiné à sec 36 mois dans des grottes naturelles de la Sierra de Candelario (Salamanque) Provenant de porcs ibériques purs élevés en liberté et nourris aux glands pendant la saison de la Montanera ★ Emballage individuel \/ Pré-tranché (fin) - 60gr","brand":"Solfarmers","offers":[{"title":"Default Title","offer_id":43817106571490,"sku":"408010","price":39.9,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0459\/3018\/4859\/files\/Spanish_Jam_n_Ib_rico.png?v=1763569739"},{"product_id":"spanish-trio","title":"Trio espagnol","description":"\u003cp\u003e \u003cstrong\u003e\u003cem\u003eRESTRICTION D'EXPÉDITION : ce produit ne peut pas être expédié aux États-Unis\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e Procurez-vous ce fabuleux trio pour votre plateau de charcuterie, il sera un délice pour vous et vos invités.\u003c\/p\u003e\n\n\u003cp\u003e Il comprend :\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Jambon ibérique Bellota tranché, 60g\u003c\/li\u003e\n\n\u003cli\u003e Jambon ibérique de Cebo tranché, 60 g\u003c\/li\u003e\n\n\u003cli\u003e Jambon Serrano tranché, 80g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Solfarmers","offers":[{"title":"Default Title","offer_id":44364357664994,"sku":"","price":69.88,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0459\/3018\/4859\/files\/Productos2_19.png?v=1762473644"},{"product_id":"dry-cured-iberico-cebo-campo-ham-2-units-don-jose-artisan-cured","title":"Jambon Ibérico Cebo Campo affiné à sec (2 unités) – Don Jose Artisan Cured","description":"\u003cp\u003e Savourez les saveurs extraordinaires de notre jambon ibérique Cebo Campo séché en tranches. Cette semaine seulement, profitez de 2 packs délicieux pour seulement 39,90 $. Ne manquez pas cette occasion à durée limitée de découvrir le goût exquis de l'Espagne directement à votre table.\u003c\/p\u003e","brand":"Solfarmers","offers":[{"title":"Default Title","offer_id":44487485620450,"sku":"","price":33.98,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0459\/3018\/4859\/files\/Productos2_17.png?v=1762474188"},{"product_id":"cebo-ham-50-iberian-hand-cut-la-barrica-90g","title":"Jambon de Cebo 50% Ibérique - Coupé à la main - La Barrica, 90g","description":"\u003cp\u003e Jambon de Cebo 50% race ibérique, coupé à la main par La Barrica, 90g\u003c\/p\u003e\n\n \u003cp\u003eLes produits ibériques et bellota de La Barrica, soigneusement élaborés à la main, reflètent l'engagement envers la qualité et la tradition. Chaque étape du processus de production est réalisée avec le plus grand soin et la plus grande attention, garantissant que chaque bouchée est pleine d'authenticité et de saveur. Plongez-vous dans la riche tradition ibérique avec ce produit et vivez l'excellence à chaque dégustation.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eRESTRICTION D'EXPÉDITION : ce produit ne peut pas être expédié aux États-Unis\u003c\/strong\u003e\u003c\/p\u003e","brand":"Solfarmers","offers":[{"title":"Default Title","offer_id":45711976890594,"sku":"","price":33.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0459\/3018\/4859\/files\/iberico-ham-slice.jpg?v=1762477125"},{"product_id":"50-iberian-ham-grain-grass-fed-30m-bone-in-50-jamon-iberico-cebo-30m-redondo-iglesias","title":"50% Iberian Ham Grain + Grass Fed 30m Bone In - 50% Jamon Iberico Cebo 30m. Redondo Iglesias","description":"* Shipping restriction: this product can't be shipped to the U.S.\n\nThe Iberico Cebo Campo Ham Bone-In by Redondo Iglesias is a single piece sourced from the hind limbs of Iberian pigs, renowned for its streamlined shape, fine shaft, black hoof, soft, shiny fat, and smooth texture. This ham is made from 50% Iberico breed and features an exquisite, delicate flavor with a particularly prolonged aroma on the palate.\n\nThe hind limbs come from Iberico pigs that are fed on aromatic grasses, legumes, and natural grains high in sodium, fiber, and protein. Small white \"specks\" or \"crystals\" may be visible when sliced, indicating a slow curing process, low salinity, and superb quality.\n\nStorage and Care:\n\nKeep the ham in a cool, dry place, with ideal temperatures between 15°C and 20°C (59°F and 68°F). Avoid direct light and heat sources.\nHumidity should be low to prevent mold growth.\nAdequate support: Use a ham stand to keep the ham in a vertical position. This makes slicing easier.\nProtection of the Cut: Cover the cut surface of the ham with a clean cloth or paper to prevent it from drying out.\nAvoid Plastic: Avoid using plastic wrap or cling film.\nIf you are not going to consume the ham for a long period of time, you can refrigerate the piece. Be sure to wrap it properly in food-grade paper or a suitable storage bag.\nIf you have refrigerated the ham, let it reach room temperature before slicing it to enjoy the best texture and flavor.\nIncludes: \n\nIbérico Cebo Campo 50%, 30 months, Bone In by Redondo Iglesias (Approximate weight: 9.5 kg)","brand":"Solfarmers","offers":[{"title":"Default Title","offer_id":46541690405090,"sku":"ONLINE 66002","price":1318.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0459\/3018\/4859\/files\/Authentic_Spanish_Iberian_Ham_for_Gourmet_Lovers_c3dee6bc-4023-4b94-9b3d-7c6d7d4a6440.png?v=1762480171"},{"product_id":"acorn-fed-ham-50-iberian-bone-in-32m-jamon-50-iberico-bellota-hueso-32m-redondo-iglesias","title":"Acorn-fed Ham 50% Iberian Bone-In 32m - Jamón 50% Ibérico Bellota Hueso 32m. Redondo Iglesias","description":"\u003cp\u003e\u003cspan style=\"color: #7e8c8d;\"\u003e\u003cem\u003e* Shipping restriction: this product can't be shipped to the U.S. \u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the exquisiteness of the Iberian Acorn-fed Ham, a jewel of the charcuterie with a weight of 7 to 7.5 kg. This ham has been cured for 32 months in natural cellars located in the Sierra de Candelario (Salamanca), a process that enhances its exceptional flavor and texture. Sourced from free-range Iberian pigs fed on acorns during the Montanera era, this ham ensures superior quality and a unique flavor profile. Certified by Certifood, it guarantees that it is an authentic Iberian product, made without additives and with 100% natural ingredients. Ideal for ham lovers looking for an authentic and refined experience.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #e67e23;\"\u003e\u003cstrong\u003e Storage and Care: \u003c\/strong\u003e\u003c\/span\u003eKeep the ham in a cool, dry place, with ideal temperatures between 15°C and 20°C (59°F and 68°F). Avoid direct light and heat sources. Humidity should be low to prevent mold growth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #e67e23;\"\u003eAdequate support:\u003c\/span\u003e\u003c\/strong\u003e Use a ham stand to keep the ham in a vertical position. This makes slicing easier.\u003c\/p\u003e\n\u003cp\u003eProtection of the Cut: Cover the cut surface of the ham with a clean cloth or paper to prevent it from drying out.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #e67e23;\"\u003eAvoid Plastic: \u003c\/span\u003e\u003c\/strong\u003eAvoid using plastic wrap or cling film. If you are not going to consume the ham for a long period of time, you can refrigerate the piece. Be sure to wrap it properly in food-grade paper or a suitable storage bag.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIf you have refrigerated the ham, let it reach room temperature before slicing it to enjoy the best texture and flavor. \u003c\/strong\u003eFood suitable for celiacs\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #e67e23;\"\u003e\u003cstrong\u003e Includes:\u003c\/strong\u003e\u003c\/span\u003e 1 piece of Bellota Ham 50% Iberico - Bone-In 32 Months, Redondo Iglesias (7-7.5 kg)\u003c\/p\u003e","brand":"Solfarmers","offers":[{"title":"Default Title","offer_id":46552490344674,"sku":"ONLINE 865003","price":1199.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0459\/3018\/4859\/files\/FOTOSPRODUCTOS2_22_e2e3f125-8e29-4367-8b5a-032f9527a376.png?v=1762480214"},{"product_id":"100-iberian-acorn-fed-ham-boneless-jamon-iberico-bellota-deshuesado-redondo-iglesias","title":"100% Iberian Acorn-fed Ham Boneless - Jamon Iberico Bellota Deshuesado. Redondo Iglesias","description":"\u003cp\u003e\u003cspan style=\"color: #95a5a6;\"\u003e\u003cem\u003eShipping restriction: this product can't be shipped to the U.S. \u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOriginally from Spain, this 100% Iberian ham acorn-fed is a true masterpiece of charcuterie, cured for over 30 months. Weighing approximately 3.5 - 4 kg, comes from purebred Iberian pigs fed exclusively on acorns during the montanera, ensuring unparalleled quality and flavor. This long curing process enriches the ham with a smooth texture and a deep, complex flavor, characteristic of top-of-the-range products. Ideal for those seeking an authentic and sophisticated culinary experience. \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #d27306;\"\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePork meat, salt\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"color: #d27306;\"\u003e\u003cstrong\u003eStorage and Care: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKeep the ham in a cool, dry place, with ideal temperatures between 15°C and 20°C (59°F and 68°F).\u003c\/li\u003e\n\u003cli\u003eAvoid direct light and heat sources. Humidity should be low to prevent mold growth.\u003c\/li\u003e\n\u003cli\u003eAdequate support: Use a ham stand to keep the ham in a vertical position. This makes slicing easier.\u003c\/li\u003e\n\u003cli\u003eProtection of the Cut: Cover the cut surface of the ham with a clean cloth or paper to prevent it from drying out.\u003c\/li\u003e\n\u003cli\u003eAvoid Plastic: Avoid using plastic wrap or cling film. If you won't be consuming the ham for a long period, you can refrigerate the piece. Be sure to wrap it properly in food-grade paper or a suitable storage bag. If you have refrigerated the ham, let it reach room temperature before slicing it to enjoy the best texture and flavor. \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"color: #c96504;\"\u003e\u003cstrong\u003eIncludes: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e 1 piece of Ibérico de Bellota Ham Boneless, Redondo Iglesias (3.5 - 4 kg approx.)\u003c\/p\u003e","brand":"Solfarmers","offers":[{"title":"Default Title","offer_id":46613440725218,"sku":"ONLINE 865102","price":1399.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0459\/3018\/4859\/files\/Iberico_ham_Redondo_Iglesias_boneless.jpg?v=1763565047"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0459\/3018\/4859\/collections\/FOTOS_PRODUCTO_15.png?v=1769713021","url":"https:\/\/www.solfarmers.com\/fr\/collections\/spanish-iberico-ham.oembed","provider":"Solfarmers","version":"1.0","type":"link"}