Redondo Iglesias, Iberian Acorn Fed Ham 60gr

11 In Stock

ENJOY THE REAL TASTE AND FLAVOR OF SPANISH JAMON IBERICO BELLOTA in THIN SLICES ★ TASTY: Low melting temperature which gives it a more unctuous buttery mouth feel. ★ A Gourmet Delicatessen EXPERIENCE to enjoy in a toast or with a glass of wine ★ 36 months aged dry cured ham in natural caves in the Sierra de Candelario (Salamanca)Coming from pure Iberian pigs raised in freedom and fed on acorn during the Montanera season ★ Single packaging / Pre-sliced (thin) - 60gr