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Catering Menu Ingredients

Cured Meat

 100% acorn-fed Iberian ham Acorn-feed Iberian pork ham, sea salt, sodium nitrite and potassium nitrate. Dairy Free (DF). Gluten Free (GF)
Dry cured Iberian cebo campo pork loin Pork loin, salt, paprika spices and spice extracts, dextrose, potassium nitrate, sodium nitrite, sodium ascorbate. Dairy Free (DF). Gluten Free (GF)

Acorn-fed Iberian Chorizo

Pork, salt, paprika, dextrose, dextrin, vegetal fibre, spices and spice extracts, potassium nitrate, sodium nitrite. Dairy Free (DF). Gluten Free (GF)

Acorn-fed Iberian salchichón

Pork, salt, corn, dextrin, pepper, dextrose, nutmeg, citrate trisodium, potassium nitrate, sodium nitrite. Dairy Free (DF). Gluten Free (GF)



Artisan Manchego D.O.P. cured 6 months  Pasteurized Manchego sheep's milk, lactic ferments, salt, rennet, calcium chloride, lysozyme preservative (derived from eggs), E160b dye.

Artisan Iberian Cheese,  Cured 6 months

Pasteurized cow's, sheep's and goat's milk. Lactic ferments, salt, rennet, calcium chloride preservative lyzosimus (derived from eggs). E150a bark dye.

Wine Soaked Goat Cheese

Pasteurized goats milk, bacterial cultures, calcium chloride, Lysozyme (from egg white). Red wine (rind only). Non-edible yield Contains: Milk and Eggs., Rennet, Sodium chloride, salt



Seafood Paella

 Bomba rice, shrimps, scallops, squid, mussels, seafood broth, tomatoes, bell peppers, garlic, olive oil, saffron and food colouring.

Chicken Paella

Bomba rice, meat broth, chicken, tomatoes, green beans, bell peppers, garlic, olive oil, saffron and food colouring.

Vegetarian paella

Bomba rice, veggie broth, green beans, yellow and red bell peppers, artichokes, oyster mushrooms, garlic, olive oil, saffron and food colouring.



Serrano ham croquettes

 Flour, milk, butter, eggs, Serrano ham, salt. May contain nuts.

Shrimp croquettes with garlic

Flour, milk, butter, eggs, shrimps, garlic, salt, crumble bread.

Goat cheese and piquillo pepper croquettes

Flour, milk, butter, eggs, goat cheese, piquillo pepper, salt, crumble bread.



Yellowfin tuna belly with piquillo pepper

 White bread base, cream cheese, piquillo pepper, yellowfin tuna belly, Gordal olive.



Smoked Salmon bites

Capers, red onion, cream cheese and dill  - Gluten free (GF) nuts free



Assorted Turrons (nougats)

Almonds, honey, sugar, wafer, chocolate, egg white, may contain walnut and hazelnut.

Fig bites

Layered with tahini (sesame seed butter) vanilla maple figs, and maple sugar crunch - Dairy free (DF) (GF) nuts free and vegan (V)

Lemon Cheesecake

Topped with citrus curds (lemon and orange) and almonds crust - (GF)


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Get the best catering services for your event!

We offer:
  • Catering for business and private events
  • Paellato-go(12 servings or more)
  •  Charcuterie and cheese platters served in an original Paella pan (see details)
  • Gourmet baskets for corporate gifting, they can be tailored by our Spanish gourmet food expert or, if you prefer, by yourself.

Tribute to the director of the Cervantes Institute

Residence of the Spanish Ambassador in Ottawa

Volunteering at the "Casa de los Abuelos"

Ottawa Latino Community

Dali and Goya exhibition

Fundación Aga Khan (Aga Khan Foundation)

Canadian Football League Semi-Final

TD PlaceStadium (Ottawa)

Spanish National Day (12 October)

Residence of the Spanish Ambassador

Brigil Construction Event

Canevas Gatineau

2023 Soccer Summit


Contact us and let us know the service you are looking for:

📞613 240 0023
Follow us @MyTapasCatering