Catering Menu Ingredients

Cured Meat

Ingredients
 100% acorn-fed Iberian ham Acorn-feed Iberian pork ham, sea salt, sodium nitrite and potassium nitrate. Dairy Free (DF). Gluten Free (GF)
Dry cured Iberian cebo campo pork loin Pork loin, salt, paprika spices and spice extracts, dextrose, potassium nitrate, sodium nitrite, sodium ascorbate. Dairy Free (DF). Gluten Free (GF)

Acorn-fed Iberian Chorizo

Pork, salt, paprika, dextrose, dextrin, vegetal fibre, spices and spice extracts, potassium nitrate, sodium nitrite. Dairy Free (DF). Gluten Free (GF)

Acorn-fed Iberian salchichón

Pork, salt, corn, dextrin, pepper, dextrose, nutmeg, citrate trisodium, potassium nitrate, sodium nitrite. Dairy Free (DF). Gluten Free (GF)

 

Cheeses

Artisan Manchego D.O.P. cured 6 months  Pasteurized Manchego sheep's milk, lactic ferments, salt, rennet, calcium chloride, lysozyme preservative (derived from eggs), E160b dye.

Artisan Iberian Cheese,  Cured 6 months

Pasteurized cow's, sheep's and goat's milk. Lactic ferments, salt, rennet, calcium chloride preservative lyzosimus (derived from eggs). E150a bark dye.

Wine Soaked Goat Cheese

Pasteurized goats milk, bacterial cultures, calcium chloride, Lysozyme (from egg white). Red wine (rind only). Non-edible yield Contains: Milk and Eggs., Rennet, Sodium chloride, salt

 

Paellas 

Seafood Paella

 Bomba rice, shrimps, scallops, squid, mussels, seafood broth, tomatoes, bell peppers, garlic, olive oil, saffron and food colouring.

Chicken Paella

Bomba rice, meat broth, chicken, tomatoes, green beans, bell peppers, garlic, olive oil, saffron and food colouring.

Vegetarian paella

Bomba rice, veggie broth, green beans, yellow and red bell peppers, artichokes, oyster mushrooms, garlic, olive oil, saffron and food colouring.

 

Croquettes: 

Serrano ham croquettes

 Flour, milk, butter, eggs, Serrano ham, salt. May contain nuts.

Shrimp croquettes with garlic

Flour, milk, butter, eggs, shrimps, garlic, salt, crumble bread.

Goat cheese and piquillo pepper croquettes

Flour, milk, butter, eggs, goat cheese, piquillo pepper, salt, crumble bread.

 

Pintxo

Yellowfin tuna belly with piquillo pepper

 White bread base, cream cheese, piquillo pepper, yellowfin tuna belly, Gordal olive.

 

Canape

Smoked Salmon bites

Capers, red onion, cream cheese and dill  - Gluten free (GF) nuts free

 

Desserts

Assorted Turrons (nougats)

Almonds, honey, sugar, wafer, chocolate, egg white, may contain walnut and hazelnut.

Fig bites

Layered with tahini (sesame seed butter) vanilla maple figs, and maple sugar crunch - Dairy free (DF) (GF) nuts free and vegan (V)

Lemon Cheesecake

Topped with citrus curds (lemon and orange) and almonds crust - (GF)