Spanish Cheese

Sheep Cheese Manchego Style 12 months - Queso Oveja Manchego 12 meses. 250g

Sheep Cheese Manchego Style Cured 6 Months - Queso de Oveja estilo Manchego Curado. 250g

Iberian Cheese Cured 5 months - Queso Ibérico Español 5 meses. 250 g

Idiazabal P.D.O. Smoked Raw Milk Sheep Cheese. Iratxe, 200-250 g

Artisan Sheep Milk Cheese covered with Honey and Oregano. Vega Mancha, 250g

Tetilla Cheese P.D.O. Prestes, 800 g

Sheep Milk Cheese coated w/ Rosemary 12 months - Queso de Oveja c/ Romero. Vega Mancha, 200 - 250 g

Menorca Cheese Mahon P.D.O. - Queso Menorca. Coinga, 250-300 g

Wine Soaked Goat Cheese - Queso de Cabra al Vino. 310g

Fromage de brebis à la truffe noire façon Manchego, affiné 11 mois, 130-150g

Fromage Manchego et coing espagnol

Pâte de coing Mas Vell 400gr

Pâte de Coing - Membrillo El Quijote, 400gr

Confiture de piments forts Origen, 150g

Confiture de figues Origen, 150g

Confiture de pêches et de cava Origen, 150 g

Confiture de poivrons rouges Origen, 150g

Confiture de vin rouge Origen, 150g

Confiture de pétales de rose Origen, 150g

Confiture d'oignons doux Origen, 150g

Confiture de baies sauvages Origen, 150g

Biscuits Tortas Citron & Cannelle, Andrés Gaviño

Biscuits Tortas à l'Orange et à l'Huile d'Olive, Andrés Gaviño