Spanish Morcilla & Blood Sausage

Explore the currently listed Señorio de Montanera morcilla, a Spanish blood sausage format. Read the product page to check the ingredients, pack weight and preparation details.

How to choose

Morcilla recipes differ by producer, so do not assume this product contains rice or onion from the category name alone. Follow the package directions when serving or cooking. Charcuterie cannot be shipped to the United States.

Explore Iberian Acorn-Fed blood pudding — Senorio de Montanera.

Guides & serving ideas

• Spanish Cured Meats: A Beginner's Guide
• Cured Meat Labels: Ingredients, Portions and Storage

Explore related collections: Spanish Charcuterie & Cured Meats, Ibérico Charcuterie & Tasting Selection.