Today we want to tell you about a special selection of hams that represent the richness of our culinary heritage. All of them are from the prestigious brand Redondo Iglesias, synonymous of quality and authenticity. Ready to discover them?
1. 100% Acorn-fed Iberian Ham
The most exclusive of our selection, this ham comes from 100% Iberian pigs fed on acorns in the wild during the montanera. Its flavor is an explosion of nuances that combines smoothness and a touch of nuts. Perfect for lovers of excellence.
2. 50% Acorn-fed Iberian Ham
With the same quality in the curing process, this ham comes from pigs with 50% Iberian breed, also raised in freedom and fed with acorns. An ideal choice to enjoy the Iberian flavor with a balanced character.
3. 50% Iberian Cebo Ham and Ham Shoulder
A versatile option that stands out for its juiciness and flavor. These hams and shoulders come from 50% Iberian pigs fed with high quality feed. Their artisanal curing process guarantees a product that combines tradition and accessibility.
4. Gran Reserva Serrano Ham
The classic that cannot be missed. Cured for more than 15 months, this Serrano ham offers a smooth and aromatic flavor, perfect for any occasion. A jewel of Spanish gastronomy that never goes out of style.
Why choose Redondo Iglesias?
The Redondo Iglesias brand stands out for its commitment to quality and tradition. Each ham is carefully selected and cured, ensuring an incomparable gastronomic experience.
Whether for a special celebration or to enjoy a gourmet treat, our hams are the perfect gift for the holidays. At Solfarmers, we want to bring the best of Spain to your table.
Which one is your favorite? Leave us your comment and share your experience with us.