Menorca Cheese, Mahon DOP - Queso Menorca. Coinga, 250-300g

Menorca Cheese, Mahón D.O.P. – Queso Menorca by Coinga is a traditional Spanish cheese made from high-quality cow’s milk and crafted in Mahón-Menorca, an island known for its rich cheesemaking heritage. Aged for approximately 5 months, this D.O.P. cheese develops a firm texture with distinctive lemony and salty notes that evoke the flavors of the Mediterranean landscape. A true expression of Menorcan cheesemaking excellence, it is perfect for cheese boards, tapas, or pairing with wine and cured meats.

Storage and Care

Keep refrigerated between 2°C and 8°C. For the best flavor and texture, remove from the refrigerator and allow to rest at room temperature for a few minutes before serving. Once opened, wrap tightly and consume within a few days.

Includes

250–300 g of Menorca Cheese, Mahón D.O.P. – Queso Menorca (Coinga).