Produced Spain, this entire leg 100% Iberico and 100% bellota ham is cured for an astonishing 48 months. Piece weight: 6-9kg aprox.
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Jamon Ibérico Cebo Campo (Grain+Grass Fed) -La Nava - Boneless 5kg - 36 months aged -
Redondo Iglesias Inc
$999.00$1,199.00 -
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