Bogar & Alamar Seafood Conservas

Browse Bogar and Alamar conservas for everyday Spanish seafood dishes. The range includes sardines, squid, mussels and shellfish, with preparations such as tomato sauce, escabeche, oil and brine.

How to choose

Compare the species and sauce first, then check the tin size. A tomato-based tin works well with toast or rice, while brined shellfish make a simple tapa. Product pages list the available formats and ingredients.

Explore Sardines in Tomato Sauce — Bogar, Small Cockles in Brine — Alamar.

Guides & serving ideas

• Spanish Conservas: A Guide to Canned Seafood
• How Long Does Canned Seafood Last? Storage Guide

Explore related collections: Everyday Spanish Seafood Conservas, Spanish Seafood, Tinned Fish & Conservas, Spanish Squid Conservas & Cuttlefish Ink.