Salchichón & Spanish-Style Cured Sausage

Explore salchichón and cured sausage in sliced packs, sticks and larger formats. Compare plain styles with flavour combinations such as truffle, Rioja wine, roasted peppers or Manchego.

How to choose

Salchichón is a different sausage style from paprika-led chorizo; use the individual ingredient list to compare seasonings. Origin and preparation vary by product. Charcuterie cannot be shipped to the United States.

Explore Dry Sausage Sliced — Don Jose, Spanish Dry Sausage with Truffle — Don Jose.

Guides & serving ideas

• Spanish Salchichón: Choosing and Serving It
• Chorizo, Salchichón and Lomo: What's the Difference?

Explore related collections: Spanish Chorizo: Sliced, Mild & Spicy, Don José Ham & Charcuterie, Spanish Charcuterie & Cured Meats.