News

August 16, 2024
Chorizo, Salchichón and Lomo: What's the Difference?
By Solfarmers Operations
Compare three Spanish cured meats and learn how to use chorizo, salchichón and pork loin in tapas and charcuterie boards.
chorizo iberian cheese iberian ham iberico ham jamon iberico lomo salchichon Spanish Charcuterie
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October 13, 2020
Spanish Ham, Lomo and Chorizo: A Buying Guide
By Solfarmers Operations
Learn how Spanish ham, cured pork loin and chorizo differ, and choose formats for tapas, sandwiches and charcuterie boards.
chorizo cuisine espagnole cuisine espagnole au canada españa gastronomie espagnole iberico ham jamon iberico jamon serrano salchichon serrano ham Spanish Charcuterie spanish cuisine spanish food in canada spanish gastronomy spanish market in canada
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