Spanish Sardines & Sardinillas

Compare Spanish sardines and small sardinillas by size and preparation. Choose olive oil for a simple tapa, tomato sauce for toast or rice, or escabeche and spicy oil for a different flavour.

How to choose

Check the count, tin weight and ingredients on the product page. The collection includes several preparations, so not every tin is packed in olive oil. After opening, follow the label's refrigeration instructions.

Explore Gourmet Small Sardines in Olive Oil 16/22 — Conservas de Cambados, Gourmet Small Sardines in Tomato Sauce — Conservas de Cambados.

Guides & serving ideas

• Canned Sardines: How to Choose and Serve Them
• Sardine Tostadas with Avocado and Lime Recipe

Explore related collections: Conservas de Cambados Seafood, Everyday Spanish Seafood Conservas, Spanish Seafood, Tinned Fish & Conservas.