Olives are much more than just an appetizer; they are a true jewel of Mediterranean gastronomy and, especially, of Spanish culture.
In Spain, Green Olives are enjoyed in a variety of ways: from tapas with a glass of wine to essential ingredients in salads, stews and traditional dishes. Their unique flavor and versatility have made them an indispensable ingredient in the kitchen, both in Spain and around the world.
At Solfarmers, we are pleased to offer our customers in Canada and the United States a selection of the highest quality olives, which are not only delicious, but also a reflection of the tradition and know-how of Spanish producers.
Among our outstanding offer, you will find: Mas Vell Manzanilla Green Olives and Hojiblanca variety, Sarasa marinated Green Olives Receta del Cortijo and Anchovy Stuffed, Origen Smoked Gordal Olives with Peppers and Faroliva Anchovy Stuffed Green Olives.
At Solfarmers, we are committed to offering the best of Spanish gastronomy. Whether to enjoy a tapa at the end of the day or to incorporate into your favorite recipes, our olives are ready to bring a piece of Spain to your table.