Spanish Food Guides, Tapas and Ingredients | Solfarmers

September 16, 2024

What to Eat in Spain: Ten Dish Ideas

By Solfarmers Operations

Discover ten Spanish dish ideas, with links to recipes and guides for preparing a Spanish-inspired menu at home.

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September 9, 2024

Spanish-Inspired Meals for a Balanced Diet

By Solfarmers Operations

Build Spanish-inspired meals with vegetables, chickpeas, fish and olive oil, using Canada's Food Guide as a reference.

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Elegant slices of Jamón Ibérico, beautifully arranged on a white plate with a touch of fresh rosemary. The rich, marbled ham highlights its melt-in-your-mouth texture and deep, savory flavors, perfect for a refined appetizer or gourmet spread

August 20, 2024

Buying Jamón Ibérico from Solfarmers in Canada

By Solfarmers Operations

Explore Iberian ham options at Solfarmers, compare grades and formats, and check each product's storage and shipping requirements.

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Turrones tradicionales españoles: turrón de Alicante crujiente y turrón de Jijona suave, destacados por su textura y colores característicos.

August 14, 2024

Turrón in Spain: A Guide to the Nougat Tradition

By Solfarmers Operations

Discover Spain's turrón tradition and compare almond, chocolate and other nougat styles for holiday sharing.

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August 12, 2024

How to Enjoy Iberian Ham at Home

By Solfarmers Operations

Serve Iberian ham with simple accompaniments and build a Spanish appetizer plate, with links to grades, portions and storage guidance.

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August 12, 2024

Iberian Ham in Canada: Choosing Your First Pack

By Solfarmers Operations

Choose a first Iberian ham pack by feeding category, breed percentage and format, with links to buying and serving guides.

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A variety of tin cans arranged on a table. The image shows cans with visible labels of seafood products, such as tuna, sardines and mussels, neatly arranged. The cans have different colors and designs, reflecting a range of canned seafood products.

August 6, 2024

Canned Seafood: Convenience, Flavour and Label Tips

By Solfarmers Operations

Explore practical uses for canned seafood, compare ingredients and nutrition labels, and find serving ideas for tapas and everyday meals.

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Dish of boqueron white anchovies and anchovies,marinated in vinegar, golden anchovies, roasted peppers and fresh parsley. Gastronomic presentation of Spanish cuisine in Canada.

August 6, 2024

Anchovies vs Boquerones: How to Choose and Serve Them

By Solfarmers Operations

Compare salt-cured anchovies and vinegar-marinated boquerones. Learn serving ideas and check refrigeration requirements.

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Manchego cheese board cured in Solfarmers, with nuts. Gastronomic presentation of Spanish cuisine in Canada.

June 19, 2024

Quince, Cheese and Nuts: Easy Serving Ideas

By Solfarmers Operations

Pair quince paste with sheep's milk cheese and nuts for a simple appetizer, with links to cheese serving guides and ingredients.

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Plate of thinly sliced cured ham, artistically arranged on a wooden surface. The ham has a deep pink color and a layer of white fat on the edges, highlighting its texture and quality.

February 15, 2024

Vacuum-Packed Iberian Ham: Storage Before and After Opening

By G Suárez, 3 comments

Learn how to store vacuum-packed Iberian ham, check label instructions and handle opened sliced packs without relying on a universal shelf life.

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Plate of high quality Iberian ham, with finely sliced slices exhibiting its characteristic deep red color and streaks of fat. Presented on a wooden board, accompanied by crusty bread.

February 15, 2024

Can You Buy Iberian Ham in Canada?

By G Suárez

Find Iberian ham in Canada and compare sliced packs, boneless pieces and whole legs. Check product details and delivery restrictions.

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October 13, 2020

Spanish Ham, Lomo and Chorizo: A Buying Guide

By Solfarmers Operations

Learn how Spanish ham, cured pork loin and chorizo differ, and choose formats for tapas, sandwiches and charcuterie boards.

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Variety of sardine cans on the shelf: different brands and flavors of canned sardines, including Conservas de Cambados and Bogar, presented in tin cans.

August 23, 2020

Canned Sardines: How to Choose and Serve Them

By David Gonzalez, 1 comment

Compare canned sardines in olive oil, tomato sauce and spicy oil, with easy serving ideas and tips for reading nutrition labels.

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